magliocco wine calabria

Cantina Scala’s Gaglioppo Red Wine from Cirò in Calabria, Italy. A white grape also benefitting from the Ciro Revolution is Grecco Bianco. Cover photo: Vineyard near Montegiordano, Calabria, Italy Credit: Getty Images/Angelafoto Magno Megonio is entirely made from magliocco, an ancient black grape variety that grows only in Calabria. The main production areas are concentrated in the provinces of Crotone, Cosenza, Catanzaro and Reggio Calabria, where nine DOP certifications and nine IGPs are located. From the Savuto Valley in Calabria and its magliocco grapes, to the mountains of Abruzzo and the famous Montepulciano wine, you will surely love our diverse selection of wines we have to offer. A more recent addition, but no less important, is our Magliocco Dolce. Ippolito 1845 I Mori Calabria 2017. Posted: March 18, 2020. Cariglio Terre Nobili Lidia Matera, organic wine, 100% Magliocco, rare grape from Calabria, Rich, round, oozing southern intensity and sweet spice. However, the Sicilian wine industry has been a financial and public relations bright spot in the south in the past few decades. Already from the 7th century b.C. Gaudio is: Enjoying one drop of this delicious nectar of the gods makes you feel alive and fully satisfied. Magliocco Canino Red Wines for sale online on Callmewine, great Calabria Magliocco Canino Red Wines offers. We are in the heart of the Savuto Valley in Calabria, where wine production has very ancient origins. Doc Cirò. From our standard wines to our reserve varieties up to a blend with Cabernet Sauvignon. Named after a Roman centurion who lived in our land in the second century AD, and who was the first to write about our wine-making traditions. website. Our red wines are mostly produced using our main grape variety, Gaglioppo, in its different forms. Beyond the terrain, Calabria alongside Sicily has been the “vault” for some of Ancient Greece’s oldest cultivars that include Mantonica, Guardavalle and Magliocco. Both sites have typical clay-limestone marls. Little is known about magliocco. Other wines. See More Cantine Artese is located in Porto Salvo, in the Vibo Valentia province of Calabria. Magliocco, also known as magliocco canino, is one of the hidden treasures and red native grapes of Calabria that faced extinction. In the Ciro region, producers make full-bodied white wines from at least 80% Greco Bianco. By Chiara Giorleo (Wine Critic, Judge, and Official Taster of Association of Italian Sommeliers - AIS) On the nose ripe red fruit, blackcurrant, blueberry , vegetal and wild. Vintage 2016; Type Red; Producer Boccafolle; Variety Magliocco; Designation Magliocco; Vineyard n/a; Country Italy; Region Calabria; SubRegion n/a; Appellation Terre di Cosenza; Display options Hide variety and appellation Calabria has 12 Denominazione di origine controllata (DOC) regions, but only 4% of the yearly production is classified as DOC wine. Cariglio Terre Nobili Lidia Matera, organic wine, 100% Magliocco, rare grape from Calabria, Rich, round, oozing southern intensity and sweet spice. Very good young and tends to get drunk young but i think given 5 years, it will be a very different and delicious wine. Throughout history, numerous red southern Italian wine grape varieties have been variously known under the synonyms of "Magliocco" or "Magliocchi", most notably Gaglioppo, but recent DNA analysishas shown those grapes to be unrelat… TRY SOME WINES FROM CALABRIA. Community wine reviews and ratings on 2010 Cantine Lento Magliocco Calabria IGT, plus professional notes, label images, wine details, and recommendations on when to drink. The Cantine Viola Rossoviola is made from the Magliocco Dolce grape, also known as Marsigliana Nera and not to be confused with Magliocco Canino. The most famous and popular wines are the Magliocco Hoerco, which is the winery’s signature wine, the Greek White Horeca, the Beyond Time Rosato and the Montonico white. Magliocco's close links with Greece are evident both in its origins and in its name, which in Greek means "tender knot", probably because it has a closed bunch like a knot or a fist. In the wake of the growing interest in the wines of southern Italy, the stock of the variety Magliocco also increases. If you going to a dinner party and you want to take a bottle that doesn't break the bank but will have everyone raising an eyebrow when they taste it then go for Cariglio. The November harvesting and vinification at controlled temperatures add smootness and fragrance to its strong character. Ciro wine, made from indigenous Gaglioppo grapes, is full-bodied, tannic wine and displays strong fruity flavours. The small amount of Ciro Bianco and Rosato is also produced. Ciro Bianco should contain at least 80% of Greco Bianco grape variety. As for Rosato, It’s production process is similar to red Ciro. Sip it alongside baked tiella, potatoes, and tomatoes. Details. Made from Calabrian grape variety Magliocco Canino (a relative of Sangiovese) and blended with Merlot, this has fresh cherry and dark fruit with savoury spice and delicately framed tannins. Flavour is elegant, great freshness, integrated tannin, full bodied. White Wines of Calabria. SAQ: 14460577. Add to your wine cellar. Made from Magliocco grapes, a historic Calabrian variety grown in the hills of our ‘Tenuta Rosaneti’, this is a red with a distinctive character and structure that best represents the essence of our territory. Magliocco Canino (or simply Magliocco) is an ancient red variety grown exclusively in the southern Italian region of Calabria. The color is: pink / … Research in its experimental vineyard has unearthed a further 20 local varieties that are completely unknown … A white native grape of Calabria, mantonico bianco produces dry and passito style wines. As a dry wine it takes well to barrel fermentation. You’ll typically find it grown along the coastlines of Calabria. Un # MaglioccoCanino molto ben gestito di # CasaComerci in Calabria... #2017. Segno Librandi Cirò Rosso. Calabrian wine (Italian: Vino Calabrese) is Italian wine from the Calabria region of southern Italy. Like the white Chora from L'Acino, this wine comes from their younger vines, planted on a sandy hillside from massal cuttings from older vines in 2007. Magliocco, also known as magliocco canino, is one of the hidden treasures and red native grapes of Calabria that faced extinction. Wineries are working further on bringing this grape back into existence and are using it in blends or some are making wines with 100% magliocco. ... but has achieved compelling results as a dry wine. Magliocco Dolce (also known as Marsigliana nera) is a red Italian wine grape variety that is grown mostly in the Calabria region of southern Italy. Doc Melissa. According to another Italian wine lover and writer, Do Bianchi, "magliocco is a tannic grape with a wonderful roundness to it (when vinified monovarietally), good dark red fruit, and healthy acidity." Among the most important red grape varieties, we have the Gaglioppo, based on Cirò Rosso, Rosato and Melissa Rosso and Magliocco Dolce, typical of the DOP Terre di Cosenza. Description. It’s Antonello’s feeling that these grapes may have arrived from places like Georgia, where the world’s first wines were produced. The white wines are usually made from a variety of Greco Bianco. It is mainly grown in Calabria which is located in the southern Italy. Some years ago at Vinitaly I attended a long tasting of wines based on Magliocco under the denomination Terre di Cosenza. A growing group of producers is reclaiming Calabria’s wine heritage—after all, the slender toe of the country’s long boot is where the Greeks planted Italy’s first vines, declaring its rich sea-to-mountain landscape “Enotria,” or “land of wine.” By dialing into their flagship grape variety, Gaglioppo, and elevating many other indigenous varieties, Calabrian winemakers are now crafting world-class wines. It is a variety known in Calabria since the Middle Ages, mentioned in 1601 by Mirafiori and spread mainly on the Tyrrhenian coast. Appellation of Wine: Italy Calabria Protected Geographic Indication. It belongs to the large family of the typical Magliocchi Calabrian viticulture, among which stands out for the great oenological potential. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape.

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